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Starla
 
Home Town: Roseburg, Oregon, USA
Living In: Sweet Home, Oregon, USA
Member Since: May 2001
Cooking Level: Expert
Cooking Interests: Stir Frying, Slow Cooking, Mexican, Southern
Hobbies: Gardening, Hiking/Camping, Camping, Boating, Walking, Fishing, Photography, Reading Books, Music
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St Patty's Cake Ball Confection
Campfire Artichokes
About this Cook
Cooking is my favorite hobby. Nothing like a Sunday to prepare the weeks meals and putter around the kitchen. I spent 25 years moving around the US (and England). This was a great opportunity to experience different cultures and taste some wonderful regional cuisine. I especially love cajun creole as well as Mexican. My taste buds want Wow!
My favorite things to cook
I love trying new and different recipes but if I had to pick one, I'd say appetizers are the most satisfying to prepare. I enjoy the details. Appetizers are a fun way to share and a good excuse to socialize.
Recipe Reviews 7 reviews
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Killer Artichokes
First time Artichoke-cooker. This recipe rocked as a fun appetizer for a campfire cook. We cooked & ate the artichokes while the steaks marinated. Cooked in cast-iron over the fire added a wonderful golden brown color. Check out my photo~

0 users found this review helpful
Reviewed On: Apr. 20, 2009
Spinach and Mushroom Pinwheels
This recipe (as is) is quite bland. It has a great presentation though and worth doctoring up and trying again. A little time consuming but once the seasonings are right will be worth it. The dough was dry & tasteless, but easy to roll out and work with. Would suggest adding seasonings to the dough & rolling a little thinner, also spice up the filling quite a bit.

2 users found this review helpful
Reviewed On: Mar. 17, 2005
Marinated Grilled Shrimp
I was surprised at how much flavor the shrimp absorbed so quickly. I had the shrimp and was looking for something to make with ingredients on hand. They turned out great & so easy to make.

5 users found this review helpful
Reviewed On: Sep. 24, 2002
 
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