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Elaine
 
Home Town:
Member Since: Jan. 2009
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Southern, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Quilting, Sewing, Needlepoint, Gardening, Hiking/Camping, Walking, Fishing, Hunting, Reading Books, Music, Wine Tasting
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  • Caramels
  • Caramels  
    By: Barbara
  • Kitchen Approved
  • This recipe has been rated 413 times with an average star rating of 4.7
Dragon
Weee they are off
Taking off
The beginning of the Balloon Race
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Recipe Reviews 8 reviews
Big Al's K.C. Bar-B-Q Sauce
Great sauce, but it was a bit too sweet for our taste so next time i'll cut that down a bit on the brown sugar. But this is now going to my favorite bbq sauce from now one.

2 users found this review helpful
Reviewed On: Jan. 15, 2012
Cucumber Tomato Salad
This was really good the first day, but if you have left overs that wasn't so great. The cucumbers took on an odd taste and the tomatoes turned mushy. I'm not say that this is a bad recipe for it's not, but needs to eaten fully the first day and not allowed to sit around much longer than that.

4 users found this review helpful
Reviewed On: Sep. 3, 2011
Baked Parmesan-Crusted Chicken
Very tasty! The chicken was so moist and very flavor able, the Parmesan is the plus in this recipe. Did add the butter/garlic mixture to the dish which added a nice heavier garlic flavor. After wards made a gravy from the drippings in the pan...yummy!

3 users found this review helpful
Reviewed On: May 28, 2011
 
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Cooking Level: Expert
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