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Slow Cooker Chicken Curry with Quinoa
My hubby doesn't like apples in non-desert food so I skipped that but I think raisins would be better than apples. Found the curry flavor very bland so tripled it and added a two dashes each of cinnamon, cumin and chili powder. Also substituted low fat coconut milk for the regular low fat milk, tasted more like curry and added a few carrots to the mix.
10 users found this review helpful
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Reviewed On:
Jan. 4, 2009
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