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Jill B
 
Member Since: Dec. 2008
Cooking Level: Intermediate
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Recipe Reviews 8 reviews
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Italian Spaghetti Sauce with Meatballs
2nd time making this recipe. Used a little less oil for onions and garlic, crushed canned tomatoes (instead of whole), a can of diced tomatoes, italian seasoned bread crumbs(instead of fresh plain), and 2 eggs (instead of 1). Entire family raved!

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Reviewed On: Sep. 17, 2009
Spanakopita II
Great! First time using phyllo and it was a little challenging but well worth it. I used 2 eggs instead of 4, 1 large onion instead of 2, sauteed some garlic with it and included some parm cheese as well.

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Reviewed On: Sep. 12, 2009
Egg in a Hole
5 stars for being easy and tasty. I toasted the holes along side and used them for mopping up the yolk. Might crack my egg a little sooner next time to ensure completely done whites.

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Reviewed On: Sep. 12, 2009
 
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