My family was crazy about this. We have been adding rice to all of our taco meat and serving it on soft-shell tortillas.

Reviewed On: Jun. 5, 2009

Excellent scones. Biscuity and smooth at the same time. Raise up nicely.

Reviewed On: Jun. 5, 2009

Awesome recipe. I didn't have all the ingredients, so I changed the recipe slightly and added 1 can enchilada sauce to 2 lbs. of browned and drained hamburger, plus a half can of water. I used only 1 can soup and added 1/2 c. sour cream plus a half a cup of salsa to the soup. Flour tortilla's work fine in this recipe if you spray them with cooking spray on each side, bake at 350 degrees for 5 minutes, cool, then tear them up for the recipe. My family loved this. Comfort food for sure. We sprinkled Doritos on top.

Reviewed On: May 26, 2009