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Jennifer1011
 
Home Town: Jefferson Township, New Jersey, USA
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Member Since: Dec. 2008
Cooking Level: Intermediate
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Recipe Reviews 3 reviews
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Black Beans and Rice
This recipe was great! If you're looking for spicy, this isn't your recipe, but I wasn't cause I was feeding it to my 2 year old. Anyway, I didn't have cayenne pepper so I substituted a little hot sauce in it's place. Also, as other reviewers mentioned, I doubled the cumin. It was PERFECT. Thanks for the great recipe. I will be making this again!

0 users found this review helpful
Reviewed On: Jul. 28, 2010
Black 'n' White Cheesecake Bars
Very very delicious! I made them for a work function, and everyone devoured them. I baked them in a glass 13x9 pan as one reviewer mentioned, and they did come out easily. Also, I used a piece of wax paper to press the crust firmly into the bottom of the pan. I think that's why my crust didn't crumble when removing the bars. The crust was a little firm, but not too hard that it couldn't be cut as some users mentioned. I will definitely make this recipe again!

0 users found this review helpful
Reviewed On: May 31, 2009
Guinness(R) Corned Beef
I have made this recipe many, many times and it always comes out GREAT! Everyone raves about it and they can't believe when I tell them that it's only 2 ingredients and the corned beef. I cook it in the slow cooker. I put it in on high for an hour and a half, then on low for the rest of the day (about 6 and a half more hours). It comes out so moist and delicious. If I could give it 10 stars I would!!

6 users found this review helpful
Reviewed On: May 25, 2009
 
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