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Cornbread Muffins II

Cornbread Muffins II

I was a little leary to bake at 450 degrees, that seemed too hot...but these baked up tall, moist and perfect, at 14 minutes. I don't know why some reviewers, had a problem? Maybe they were looking for a more sweet cake-like cornbread... ? This is not a very sweet one, which was exactly what I wanted, to go with some spicy chili. Thank you, ChrisW, for sharing a terrific recipe!

Date Posted: Feb. 4, 2009

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Photo by somethingdifferentagain?!
Home Town: Pleasant Ridge, Michigan, USA
Living In: Gaylord, Michigan, USA
 
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