I really liked this recipe. The only change I made was to use ground pork instead of beef. The flavors went well together.

Reviewed On: Jan. 15, 2009

I love Banana Nut Bread. I had to make my own changes. I used 6 T. Butter, 1 C. Sugar, 3 very ripe bananas, 3 eggs, 1/2 C. Buttermilk, 2 C. Flour, 1 tsp. baking soda, 1 tsp. baking powder, 1 tsp. Nutmeg, 1/2 tsp. Salt, 3/4 C Chopped Pecans. I put it in a 9X5 loaf pan baked at 350 F for 60 minutes. It turned out perfect!

Reviewed On: Jan. 15, 2009

I love this recipe. Everyone who tried these cookies loved them. For the cake mixes I used German Chocolate and Milk Chocolate. And I had to double the frosting. I will make these again and experiment with different cake mixes. A must for everyone's recipe collection.

Reviewed On: Jan. 15, 2009