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Slow Cooker Beef Stew I

Reviewed: Jan. 3, 2009

A great recipe although I made some changes - I added basil and oregano, used two bay leaves, used more Worcestershire sauce, and added some red wine. Excellent over sticky rice!

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Cocktail Meatballs

Reviewed: Dec. 31, 2008

A terrific recipe! I added more seasonings to my meatballs - pepper, garlic and some worstershire. I served the meatballs with buttery mashed potatoes - use Yukon Gold. I will use this recipe again.

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This could use more flavor to it - I reduced the flour and added more sugar. I also added more vanilla and some orange extract. You have to press the balls of dough down - they will not flatten on their own as they bake. I frosted them once they cooled with homemade frosting (shortening, powdered sugar, vanilla extract) and sprinkled cotton candy flavored sugar over it. The cookies were nice and soft and didn't last very long!

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Alfredo Sauce

Reviewed: Dec. 31, 2008

I prefer a lot more seasonings in my cooking but this was a great recipe to jump off of. The cheese and cream combo was great - you just have to wisk it really well as it cooks to get a creamy consistency. I seasoned the sauce with a pinch of salt, white pepper and garlic powder. I added sauteed chicken that I seasoned with salt, pepper, garlic, basil and oregano. I also added some diced tomatoes and served it over fresh fettucini. Pretty good!

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