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Cinnamon Cream Roll-Ups
Awesome recipe! My family cant get enough! Although I woould change just one thing. I tried this recipe exactly the way you see it and it turned out amazing! But I did change one thing the following time, I added the whole egg rather than just the yolk. It made the cream more fluffy. Plus you dont waste the egg white. Also I did what the other reviews said, 1 tablespoon of cinnamon and 3/4 cup of sugar rather than 1 cup! This is a fast and easy recipe! Thank you so much :)
1 user found this review helpful
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Reviewed On:
Dec. 29, 2008
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