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Cheech
 
Home Town:
Living In: Burbank, California, USA
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Asian, Mexican, Southern, Mediterranean, Low Carb, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Hiking/Camping, Camping, Boating, Biking, Walking, Photography, Reading Books, Music, Genealogy, Painting/Drawing, Wine Tasting, Charity Work
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Recipe Reviews 1 review
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Green Bean and Mushroom Medley
I had green beans but wanted to try something different but healthy. I forgot to buy mushrooms and cut back on the butter to 1 tablespoon. I also steamed the green beans and carrots instead of boil. I find that the green beans and carrots come out more crunchy and flavorful. It came out good and everybody else liked them, included my 12 year old daughter.

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Reviewed On: Apr. 21, 2009
 
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