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Meredith
 
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Member Since: Nov. 2008
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Recipe Reviews 7 reviews
Easy Lasagna II
My husband loved this recipe, as did my picky 3-year old! Older kids are cheese-lovers, so the amount of cheese mixture was perfect for us. I used a jar and a half of spaghetti sauce and next time will use the full 2 jars. Not enough sauce. I also used minced garlic and chopped onion while browning the beef, and sprinkled garlic powder in the sauce. I think next time, I'll use red pepper flakes.

3 users found this review helpful
Reviewed On: Nov. 25, 2009
Grilled Chicken and Potato Foil Packs
Very tasty! Like other reviewers, I doubled the spices. I also substituted olive oil for vegetable oil. I grilled at 400 degrees for 40 minutes and both the chicken and the veggies were very tender. The family loved it, and clean-up was a breeze. Best of all, I had all the ingredients in the house and didn't have to make a special trip to the store.

3 users found this review helpful
Reviewed On: Sep. 15, 2009
Chicken a la King II
I used the whole can 14 oz can of chicken broth and increased the milk to about 1 cup. Otherwise, it's way too thick. I also added about 1/2 cup of frozen peas instead of pimentos with the chicken. Very good, will serve with frozen egg noodles next time.

0 users found this review helpful
Reviewed On: Dec. 8, 2008
 
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