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Mexican Rice III

Reviewed: May 16, 2009

Big hit in my house. Made it for my father and he raved about it. Thanks!

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The taste of these were very good. My problem was that they did not cook all of the way through. At first, I tried to take the other reviewers' advice and cook it only 25 minutes, but they were not even close to done. I ended up cooking them for a little less than 35 minutes and they were still not completely done - I think that it was due to the pan I used. I do agree with other reviewers, however, that it could have used more peanut butter. Other than that, they tasted good, and my family liked them a lot.

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Soft Oatmeal Cookies

Reviewed: Dec. 23, 2008

OMG these are the best oatmeal cookies I have ever had, and probably one of the best cookies i have had, oatmeal and other. I had to cook a few different batches since my cookie sheet was small, and I think they came out better shaped when I did not use the fork to press them down - unless I pressed down too much. I also did not use the sugar on the fork, and they still were excellent. Best oatmeal cookie hands down!!

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Alfredo Sauce

Reviewed: Dec. 23, 2008

Excellent. Very rich with all of the parmesan cheese, and mine came out a little too thick, but the flavor was excellent.

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White Chocolate Macadamia Nut Cookies IV

Reviewed: Dec. 21, 2008

EXCELLENT!! White chocolate macadamia nut cookies are my favorite, and these taste better than any I have bought from a store. So easy to make that one would not believe they could taste so good... but they do!

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Chicken Flautas

Reviewed: Dec. 5, 2008

Excellent recipe! I cooked the chicken in sazon seasoning to give it a little more flavor (other than that i followed the directions to the T) and it tasted sooo good. A+!

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Austrian Chocolate Balls

Reviewed: Nov. 10, 2008

I have been making these chocolate balls for about 6 years, and still make them every christmas. These always taste so good, even if you are not a big fan of dark chocolate. People I know look forward to when I make them, and they NEVER last long. Easy to make, and perfect for a different dessert than your regular cookies.

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Anniversary Chicken I

Reviewed: Nov. 9, 2008

So good. I was a little hesitant to mix ranch dressing and teriyaki sauce, but it came together to make such a great flavor. It was also very easy to make, and I cannot wait to have it again.

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