Recently married, cooked as a single girl for alot of years, entertaining for friends and family. Thrilled to be trying out familiar and new recipes with my husband, always on the lookout for healthy, quick meal ideas. Trying to shift away from fussier recipes. Kosher is my first priority, then I look for fresh, locally grown, organic ingredients. Aim for that healthy life-style, and enjoy eating delicious food. I cook by intuition often, and look to other cooks for inspiration, insight and ideas. lamb stew for rosh hashanah - morocan style meal. (couscous steamed over seven-vegetable stew) Working on perfecting my challah recipe. Really happy with my chicken soup. (and my husband loves it.) first chicken soup - my big bro said it tasted and looked like dish water. muddy flavors early on.