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Linnea B
 
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Biking, Walking, Photography, Reading Books, Music, Painting/Drawing
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Recipe Reviews 1 review
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Pasta with Roasted Butternut Squash and Sage
I liked this dish. I did use the heavy cream, but I found it was a bit dry, so I added more until it was creamy enough for me. Also, I used vinaigrette salad dressing, because I had some on hand, bow-tie pasta and chicken sausage. I think I'll use less garlic and possibly add some cubed fresh mozzarella next time, but I will definitely make it again. Very tasty.

1 user found this review helpful
Reviewed On: Mar. 3, 2009
 
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