I guess I made my pies slightly bigger than the original poster because I only made 9 complete whoopie pies out of this recipe--not 24 (maybe she means 24 halves?). Also, at first I followed another reviewer's suggestion that you do not need to cook the filling and was extremely disappointed with the result. The filling was like a soupy oatmeal. Sooo I scrapped that one and followed the original poster's filling and I it came out great. Thank you for the recipe!

Reviewed On: May 1, 2009

Very easy, I omitted artichokes and used rotini pasta instead of tubular. I had a large bag of frozen broccoli in the freezer so I just steamed a bunch of it and threw in. Everyone LOVED it. Whenever we go out to eat my boyfriend always orders this meal and he said this rendition could compete with the best he's had.

Reviewed On: Nov. 21, 2008

Super easy, melted the chocolate in the microwave and used regular sized m&m's for eyes with dots of icing in the center. To make them set quicker, I put them in the freezer for 5 minutes and this did the trick, although the icing didn't set, so be careful if you are bagging them to bring somewhere.

Reviewed On: Nov. 21, 2008