I may still be a kid but cooking is a part of my everyday life. I started out slicing fruit for my mom and now I've broadened my expertise to many other areas. Brownies and anything with chicken. We plan weekend meals weeks in advance. My first sucessful "fancy" meal I made at the age of ten. It was a chicken dish with apple cider cream and green apples. Huge hit. I burned my brother's birthday cake but made up with a tray of my famous brownies.