cook's profile


dixiechickbs
 
Living In: Dayton, Ohio, USA
Member Since: Oct. 2008
Cooking Level: Expert
BBQ Chuck Roast
Sangria! Sangria!
About this Cook
I love to cook and entertain - not so much a baker though. I do a little catering here and there, mostly for fun but I have had a few paying jobs. I like trying new recipes and recreating fun classics!
My favorite things to cook
Appetizers of any sort! I love doing cocktail parties. I also love the big family holiday get togethers. I am never afraid to cook for a full house!
My favorite family cooking traditions
I love cooking all the Holiday dinners for my family. I love that we have embraced new dishes over the years and created our own traditions. Like cheese manicotti at Christmas. The red marinara sauce and fresh cooked spinach make it so festive. We serve it along side the honey ham and it is delicious!
My cooking triumphs
Catering the local apartment association's Christmas Dinner every year to rave reviews, winning my first Chili Cookoff ever entered, delicious and innovative cocktails that always disappear!
My cooking tragedies
Ahhhh...the blueberry gravy...don't ask! It wasn't supposed to be blueberry but the blueberry muffin mix and the flower got switched somehow and I didn't catch it until it was too late!
Recipe Reviews 12 reviews
BBQ Chuck Roast
This is a great recipe. I was craving roast but it's Summer so I didn't want to fix something heavy. This was the purfect answer! I did overcook it a bit. Cooked it to 160 degrees and meant to only take it to 145 as I like my beef rare and DH likes his medium - with resting time I think 145 would have been perfect. My fault but still declicious. Due to size of roast there were still some pink spots. Next time I'll watch the temp. a bit closer. Great Summer roast recipe! Thank you Ahmad!

0 users found this review helpful
Reviewed On: Jun. 30, 2009
Sangria! Sangria!
Oh my goodness! This was soooo good! My family has been making Sangria for years...holidays and pool parties wouldn't be complete without it but THIS recipe is our favorite! Thanks for the post Hjacoby!

0 users found this review helpful
Reviewed On: Jun. 30, 2009
Red Broccoli Salad
This salad was delicious. Next time I will add the bacon just before serving. It did get a little soggy. But other than that we loved it! Thank you!

0 users found this review helpful
Reviewed On: Jun. 30, 2009
 
Cooks I Like view all 1 cooks I like
Cooking Level:
About me: I have an excellent husband, two mad-hot genius… MORE
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?