cook's profile


dawnindfw
 
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Quick & Easy
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TXGal
Recipe Reviews 3 reviews
Chinese Broccoli Slaw
Have had variations of this at lots of potluck events, and was very excited to find it here. Delicious! My daughter and I loved it.

1 user found this review helpful
Reviewed On: Aug. 22, 2009
The Best Veggie Sandwich
My daughter and I loved these! Was missing the sprouts and doubled the avocado. Delicious!

0 users found this review helpful
Reviewed On: Aug. 22, 2009
Mushroom Slow Cooker Roast Beef
Both my meat & potatoes BF and my veggie- loving daughter RAVED about this roast. Made with two 2.5 lb roasts and served over wide egg noodles once, and with mashed taters another time. Used dark beer (Negro Modello) and added a sweet onion on top of the shrooms. Next time I'd probably double the mushrooms to have more with the leftovers (which were event better than the first night). The broth is very thin and would make a great base for soup - thinking LO noodles, shredded LO beef, and maybe some frozen veggies.

1 user found this review helpful
Reviewed On: May 12, 2009
 
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