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Easy, Cheesy Zucchini Bake
After browning the sausage, I added to the skillet, diced zucchini, fresh mushrooms, onions, and spaghetti sauce, when the vegetables were done I thickened it slightly with corn starch, and left cook another few minutes. Served on plates with cheese piled on top.
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Reviewed On:
Apr. 7, 2009
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