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DDuff44
 
Member Since: Oct. 2008
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Recipe Reviews 3 reviews
Scalloped Potatoes and Onions
My second time making scalloped potatoes, and this time I cooked enough. The taste is great, simple and will definitely make again. Thanks. I did cook at 350 degrees because of my roast, so was probably little less then 2hrs and while I was cutting my meat uncovered them for the few minutes while still in oven.

0 users found this review helpful
Reviewed On: May 3, 2009
Slippery Nipples
We always called them Buttery Nipples. We like these in a shaker with ice and then there is backup, great cold.

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Reviewed On: Apr. 29, 2009
Baked Potato Soup
came out great, played with mesurements a bit because didn't sound like it would make enough and had great taste. My first time with potatoe soup.And will make it again.

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Reviewed On: Jan. 28, 2009
 
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