I used this recipe for making my first family Thanksgiving turkey & it was wonderful! I used the dried McCormick herbs (caution: you have to use a smaller amt of dried herbs than with fresh herbs). I made this in an electric roaster & was so proud of the results! The turkey was delicious, moist and juicy!! Thanks for helping me shine!! ;)

Reviewed On: Nov. 27, 2009

This was delicious! The chicken was moist & bursting with flavor! I substituted the 2tsp of Chili powder with 1tsp of Chili Powder & 1tsp of Cayenne pepper. I used an entire jalapeno for extra spice. I also doubled the chicken broth/honey marinade and used 1C. of it to serve as the liquid for Instant Rice. This really tied the meal together! Will definitely make again!

Reviewed On: Nov. 11, 2009

Really good! Super tender, grilled for appx 20-25 mins with bone in chicken legs and breasts. Awesome flavor!!

Reviewed On: Apr. 12, 2009