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This recipe is very tasty and gets 5 stars for how quick and easy it is. I have made it for fish lovers and those that aren't (like me and everyone else in my house) and it always goes over big. So yummy!

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Slow Cooker Italian Beef for Sandwiches

Reviewed: Jan. 4, 2009

Wow, I can't believe how great this turned out! The same Chicago Italian Beef taste my husband and I crave. Shredded is better than sliced but only because I can't seem to slice it thin enough. I wish I had a deli slicer!

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Rempel Family Meatloaf

Reviewed: Jan. 4, 2009

Tasty! Much less salty (and better) if you don't use most of the powder from the soup mix. I also use whatever whole grain crackers I have on hand...cheese, plain wheat whatever. My husband and 5 year old are never thrilled with meatloaf and this one is no exception. I slip it in every now and again though because I like it.

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Downeast Maine Pumpkin Bread

Reviewed: Jan. 4, 2009

Very tasty pumpkin bread. I cut down on the sugar and add more ginger but other than that no changes needed!

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Delicious Ham and Potato Soup

Reviewed: Jan. 4, 2009

What a great recipe! I didn't think I liked potato soup but this is so tasty. Perfect for using up ham leftovers. Thank you!

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Amish Breakfast Casserole

Reviewed: Jan. 4, 2009

Yum! I have made this twice and both times we have really enjoyed it. My husband who is not a cheese fan even loved it. I love that it requires no canned condensed soups. You can adjust the cheeses as you wish. The 2nd time I prepared it all the night before and pulled it out of the fridge while I was preheating the oven the next morning. Made it even easier on a busy morning (I made for Christmas)and noticed no difference in the taste. Will definately make again. Great for company.

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Slow Cooker Turkey Breast

Reviewed: Jan. 4, 2009

While I love the idea of this, it just didn't turn out like I had hoped. I didn't care for the flavor the soup mix gave it and I felt like the cooked turkey had a very strange texture.

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Garlic Chicken

Reviewed: Jan. 4, 2009

I love this recipe and use it all the time. Delicious served as is or you can top with a variety of different sauces. Great recipe!

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Fiesta Beef Soup

Reviewed: Jan. 4, 2009

5 stars because it was a very fast, easy and quite tasty meal. Easily adjust to make more spicy by throwing in some extra jalapenos and no problem using frozen corn instead of canned. We topped with crushed blue chips and sharp cheddar cheese. My son who insisits he does not not like soup just loved it.

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