I tried this recipe on a whim because I wanted something fresh that wouldn't take too long to cook...this came out great for me! I pretty much did exactly what the recipe said and pureed the tomatoes before adding the cream, based on other reviews. The flavors were perfect together, and it wasn't a heavy meal, which is what I was looking for. I will def add some sausage or chicken the next time I make it!

Reviewed On: Sep. 22, 2009

This is the best pancake recipe I've used so far...the pancakes come out nice and fluffy...pancakes I've made from other recipes seem to come out too "cakey"...these pancakes pretty much melt in your mouth...I added a little bit more sugar and a little vanilla as my own modifications...that way I wouldn't have to have so much syrup on top...great recipe!!!!

Reviewed On: Feb. 8, 2009

Great recipe! I've tried this recipe twice...the first time I did it, it came out beautifully - so much so that my boyfriend ran away with half the pan...LOL (note: I didn't use mushrooms because I'm just not a fan). The second time I made it, I left out the mushrooms and the cottage cheese (based on another review I saw)...I didn't realize how much of a difference the cottage cheese would make, but it did...now I know how to tweak the recipe so that it will come out perfect everytime...don't disciminate against the cottage cheese!!! Thanks for such a good recipe!

Reviewed On: Jan. 12, 2009