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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Lime Chicken Soft Tacos

Reviewed: Jun. 8, 2009
I love this recipe! I used cilantro instead of oregano and also added a couple tablespoons of tequila in when cooking the chicken (along with a whole fresh squeezed lime). Also added xtra garlic. I topped the tacos with cilantro as well (instead of lettuce), and made a batch of fresh guacamole to put in the tacos and also serve with chips on the side.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Lasagna Stuffed Shells

Reviewed: May 20, 2009
These were good! I will cut back on the amount of tomato paste next time and substitute sauce - it was a little too thick. I also added in more seasonings into the tomato sauce and a few cloves of chopped garlic in wtih the onions.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Shrimp Scampi V

Reviewed: May 13, 2009
Great recipe, with a few changes. I omit the parmesan, and put in a little less wine (maybe 1/2 - 3/4 cu). I also add paprika for some spiciness and green onions when cooking the shrimp and garlic. I serve it all over fettucine noodles.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.

Green Bean Stir-Fry

Reviewed: May 13, 2009
Really liked this! I added extra garlic and just sauted the beans until the were crispy but a little tender
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Heavenly Halibut

Reviewed: May 13, 2009
Very good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Szechwan Shrimp

Reviewed: May 13, 2009
LOVED this dish! I doubled the sauce which was the perfect amount, and also added in snow peas right at the end (just to warm them). I also added twice the amount of red pepper flakes which was a tad too spicey, next time I'll add a bit less :) Also, added a few drops of sesame oil at the end. I served it all over white rice - delicious!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Roasted Chicken with Risotto and Caramelized Onions

Reviewed: Apr. 7, 2009
Very good - the risotto makes it (I tried substituting regular rice once and it was not nearly as good)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Best Tuna Melt (New Jersey Diner Style)

Reviewed: Apr. 7, 2009
Next time I will leave out the onion - other than that it was delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Happy Shrimp

Reviewed: Apr. 7, 2009
Delicious! I used half and half instead of cream, and also cut the amount of pasta in half. Also, I added several cloves of minced garlic.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.

Swiss Chicken Casserole II

Reviewed: Mar. 17, 2009
I like to use gravy instead of soup, but really like this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Artichoke & Spinach Dip Restaurant Style

Reviewed: Mar. 17, 2009
I've made this several times and love it. People always say it's just like dip you'd get at a restaurant. Delish!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.46 star rating.

Butter Dip Breadsticks

Reviewed: Mar. 17, 2009
Just like my mom used to make them - love them!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Christmas Cornflake Wreath Cookies

Reviewed: Mar. 17, 2009
Loved these! Grease up your fingers with a little margarine before trying to form the wreaths.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Butternut Squash Bisque

Reviewed: Mar. 17, 2009
Very good but needs a little spice. I added some cayenne pepper as well as 2 peeled, cored and sliced apples. Delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Seven Layer Taco Dip

Reviewed: Mar. 17, 2009
The bell pepper is an excellent addition - everyone raved about it! I left out the lettuce which was fine (but would use it if I had it on hand).
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