This marinade was so easy and delicious. We had guests that need to restrict their sodium intake, so this was the perfect marinade (167 mg Sodium). I used fresh basil in place of dried and the prawns were wonderful. Everyone loved them.

Reviewed On: Nov. 1, 2008

This soup was delicious and I would definitely make it again. My husband said "It's a keeper". I made a few minor changes. We like meat in our soups so I added 1 1/2 lb sun dried tomato chicken sausage, doubled the garlic, replaced the tamari with low sodium soy, added a cup more chicken broth (low sodium), black and butter beans in place of garbonzo, sliced yellow squash and zucchini. It was wonderful!!!

Reviewed On: Nov. 1, 2008