cook's profile

Reviews

Photos

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Cioppino

Reviewed: Mar. 19, 2009
Dito...this is a great recipe. I used a new college hill broth (Wine and herb) and it turned out great. It is expensive to make but well worth it!
Was this review helpful? [ YES ]
3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.

Pan Seared Scallops with Pepper and Onions in Anchovy Oil

Reviewed: Feb. 22, 2009
This was a very unique recipe, that turned out great! I also put over angel hair with Olive Oil. Next time I would add a little heat or spice. Maybe a little red pepper.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Stuffed Cabbage Rolls

Reviewed: Nov. 22, 2008
It was harder then expected to handle the cabbage. Review other comments about tips. Very good recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?