I thought this was great! Loved the mix of flavors and textures. Easy, quick, versatile snack!

Reviewed On: Apr. 20, 2009

I love this recipe! I make an entire pie then eat it for breakfast all week long. It's a dieter's dream--I use reduced fat cheese and cut the cheese down to a cup and a half. It's so delicious. You get protein from your eggs and cheese, and you get plenty of healthy veggies with the spinach and onion. I like to throw in a tomato or two as well for extra healthy measures. It's very filling, and the way I make it, 1/4 of the entire pie only has 250 calories!! That's a pretty big serving for 250 satisfing calories! This is definitely one of my favorite recipes--go make one now!

Reviewed On: Mar. 11, 2009

I was hesitant at first because I have never liked turkey burgers---but this was delicious. I used dried parsley in place of fresh and added seasoning salt and some soy sauce. Had some difficulty patting out burgers, so I just plopped some of the mixture into a pan with oil. Turned out wonderful--although I feel like I countered the healthiness of using turkey by pan frying it the way I did. Still tasty!!

Reviewed On: Nov. 2, 2008