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Whole Wheat Apple Pancakes with Brown Sugar Glaze
Best pancakes ever! We added 1 1/2 tablespoons of brown sugar to the pancakes and used syrup instead of molasses because we didn't have any. We also only made half of the glaze and still had some left over. Amazing! And only 1,000 calories per serving :)
6 users found this review helpful
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Reviewed On:
Jul. 9, 2009
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