I slightly altered the recipe by adding a few extra ingredients... I cooked as directed, but did a layer of the pasta mixture then added a thin layer of diced meatballs and then layered the meat with rest of the pasta. Then I chopped up a roasted red pepper and put that on top then added the cheese, so every bite has a little meat and some peppers... YUMMMMMM is all I can say! Also, I leave aside a little of the mozzarella to put on top with the parmesan cheese...
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