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dinadinabobina
 
Member Since: Nov. 2008
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German Spaetzle Dumplings
Delicious! I used a potato ricer to drop these into water at a rolling boil. Fluffy, soft, and the nutmeg gives a wonderful flavor. If they stick together while boiling at all, just use a spatula to separate them when you saute.

1 user found this review helpful
Reviewed On: Nov. 12, 2008
 
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