This turned out really good! I increased the mustard and also added soy sauce because some of the reviews said it was too sweet - which my husband does not like at all. I put the chops in the oven and then broiled them for the final touch. Oh, it smelled so good and turned out GREAT! Extra sauce is a must to drizzle over and to dip. I will make this again!

Reviewed On: Nov. 26, 2008

This turned out really yummy and was juicy. Like another poster, I used the wine we were going to drink. I sliced a small amount of red onions and placed them on top of the chicken about 20 minutes before adding the brie. Next time I plan to bake some grapes in with it as well!

Reviewed On: Nov. 12, 2008