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Jake
Member Since:
Nov. 2008
Cooking Level:
Intermediate
Hobbies:
Hiking/Camping, Camping, Biking, Fishing, Hunting, Reading Books, Music
Recipe Box
70 recipes
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Title
Type
Overall Rating
Member Rating
Marinated Flank Steak
By:
GUYCON
Kitchen Approved
Zucchini Soup II
By:
Karen Harris
Kitchen Approved
Zucchini Cake III
By:
Geri Knoll
Kitchen Approved
View All Recipes
Recipe Reviews
5 reviews
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Amazing Ribs
I modified it like other folks suggested, with bbq sauce. I also did it in a pressure cooker for 1.5 hrs. Everything else was the same as in the recipe. Came out fantastic!
3 users found this review helpful
Reviewed On:
May 11, 2009
Garbanzo Bean Chocolate Cake (Gluten Free!)
This was very good. I did not use a can, instead we purchased a bag of dry beans and cooked it according to instructions. Then we used 2 cups of beans. Melted bitterswet chocolate in a double broiler, and used about 1/2 cup of sugar. Came out very good.
3 users found this review helpful
Reviewed On:
Nov. 19, 2008
Tabbouleh III
I used basil instead of parsley, garlick chives instead of scallons, 1/2 cup grapeseed oil instead of olive oil. Juice of 3 lemons and 1 lime. About 1/2 tsp kosher salt. Use less oil and salt next time. Came out pretty good.
0 users found this review helpful
Reviewed On:
Nov. 18, 2008
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