cook's profile


Marilyn Hammond
 
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy
Hobbies: Sewing, Gardening, Hiking/Camping, Camping, Biking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Bon Bon Valentine Cookies
Tiramisu Valentine
Strawberries instead of cranberries
About this Cook
My favorite things to cook
I love stir frying and grilling. I guess I want to be able to see and fiddle with the food while it's cooking.
My cooking triumphs
I made a delicious cheesecake for a friend's bridal shower . . . lost the recipe though. Umm some awesome minty roasted potatoes and marinated steak for my husband's family. Oh, and amazing tandoori chicken with mango chutney, chapatis bread and onions and peppers with yogurt dressing.
My cooking tragedies
Butternut squash rice pilaf, my god, it was horrible
Recipe Reviews 6 reviews
Hearts of Palm and Spinach Salad
The flavors in the salad are great, I reduced the sugar (the ketchup already has some) and I cut the total amount of dressing in half and it was still a little too much for me. The dressing is good, but I like to be able to taste the vegetables.

0 users found this review helpful
Reviewed On: Mar. 4, 2009
Spicy Basil Chicken
I didn't use the garlic salt as per one reviewer and this came out sooo good. We had it with Spinach and Buttermilk soup from this site. I will definitly make this again.

1 user found this review helpful
Reviewed On: Feb. 20, 2009
Roasted Asparagus with Balsamic Vinegar
This was delicious, adding the balsamic at the end really made this dish. I also added sliced mushrooms and fresh minced garlic before roasting.

1 user found this review helpful
Reviewed On: Feb. 16, 2009
 
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