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Apple Cider Sauce and Pork Loin Chops
This was excellent. We wanted to try something different for thanksgiving so we made this for our dinner instead of turkey. I didn't have any sherry on hand so I substituded it for some grape raspberry frozen juice I had at home. I haven't made it with the sherry yet, so I have nothing to compare to, but it was amazing! Everyone loved them and we had nothing left at the end of the night!
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Reviewed On:
Mar. 19, 2009
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