I love fish and love curry but this was not for me! The fish fell apart and was all together very weird for me, and it was very very runny no matter how much cornstarch I tried to use. I would recommend if you are going to make this to use fresh veggies as the frozen ones added the the runniness of the recipe. I think if I where to ever make this again I would use chicken and not fish, but I'm probably not making this again.

Reviewed On: Dec. 3, 2008

Great start for a breakfast bake but kinda bland! I used Turkey links and cut them up to make it a bit healthier. Also, season your potatoes or they are pretty blah, I also added green peppers, mushrooms and salt and pepper to my egg mixture to spic it up a bit. Good starting point but was very bland the first time I made it...spice it up like your favorite omlet!

Reviewed On: Dec. 3, 2008

These Bars were very very good! I used the advice of others and added lots of extra spices like pumpkin pie, cinnamon,etc. They were very moist and almost like a bread! I will definitely makes these again!

Reviewed On: Dec. 3, 2008