Absolutely delicious! I love spices so I increased some of them. Will make this again and again. Also used fresh pumpkin :-) Thanks !!!

Reviewed On: Nov. 5, 2009

This is really really really delicious. I made it just as it's written, left out the cream cheese and butter so they were nice and room tep and it came out SO very rich and moist. I can't wait to make it again. It baked up really lovely, it was a gorgeous uniform crumbo and was like velvet on the tongue. Will absolutely make this again and again !! Thanks!

Reviewed On: Aug. 24, 2009

Really good and really moist. I didnt have buttermilk so I made my own (milk and vinegar), I also used 1 c white and 1 c brown sugar and used 2 rounds rather than the big sheet pan. It was SO tasty. I used the cream cheese frosting and will absolutely make this one again. YUM

Reviewed On: Aug. 22, 2009