Wonderful and authentic Frogmore Stew recipe, just like we make it here in South Carolina. It is easy,a super crowd-pleaser, casual and GOOD!

Reviewed On: Aug. 11, 2004

We do not like olives so I just left them out. I added one envelope of Good Seasons Zesty Itallian Dressing mix and the dish was scrumptious!!!

Reviewed On: Feb. 27, 2004

My husband will not eat any type of cooked cheese. It took 10 minutes to make the white sauce, slightly cook the shrimp, add cod fillets to the thickening sauce, then add the shrimp and I was done! The dish was delicious, not cooked in the oven (where the shrump would have toughened) , so much so that I forgot to sprinkle cheese on my portion! Maureen Sisk

Reviewed On: Aug. 2, 2002