So easy to make! My husband and kids loved these! I thought they were very good, but a little too sweet. Overall they were a huge hit! Will make again!

Reviewed On: Jan. 5, 2009

Delicious!! So easy to make and the only green beans my six year old daughter will eat! Thank you! Will be a definate constant on our menu!

Reviewed On: Jan. 5, 2009

This meatloaf was very mushy inside! I cooked it for 65 minutes, thermometer said it was 170 degrees, but it was so mushy I stuck it back in the oven for another 12 minutes. Still way too mushy! Definately not the consistency i'm used to in a meatloaf. Anyway, flavor was okay, nothing great. Maybe it will taste better as leftovers tomorrow.

Reviewed On: Jan. 5, 2009