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CleveCook
 
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Member Since: Nov. 2008
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Recipe Reviews 9 reviews
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Blueberry Zucchini Bread
Excellent! I used half oil/half applesauce. Also used half while/half brown sugar. This is a new family favorite!

1 user found this review helpful
Reviewed On: Aug. 4, 2011
Mom's Zucchini Bread
A keeper! Will make these again and again. I took suggestions from other users and 1/2 C oil and 1/2 C unsweetened applesauce. Also used half white, half brown sugar. Instead of loafs I made muffins (approx 30 mins to bake). Just wonderful! Even my super picky one year old who refuses to eat any type of veggie LOVED these.

1 user found this review helpful
Reviewed On: Aug. 4, 2011
Oatmeal Cranberry White Chocolate Chunk Cookies
I doubled the recipe. Added vanilla and cinnamon. Really needs the cinnamon, without it I thought the cookies were rather bland. I made one batch w/o cinnamon and my second with. A HUGE difference. Will make again with changes.

4 users found this review helpful
Reviewed On: Dec. 8, 2010
 
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