very good and easy recipe! as a cooking teacher for kids 10 and under most wanted nothing to do with asparagus, but many of my pickiest eaters enjoyed this soup--- the for flavor I would give it 4 stars but that it is so healthy is why I give it 5, the moms couldn't believe how creamy it was with so little fat---just a suggestion, try subbing the yogurt with non fat greek style, has more body and much more protein than regular yogurt--overall great recipe!

Reviewed On: May 16, 2009

super simple, a lot of fun, made it with a kids cooking class in individual pie crusts and the kids loved it. Thanks, was just what I needed!

Reviewed On: Nov. 16, 2008

Loved this recipe, not usually a pumpkin pie fan, but this was more delicate in flavor and very creamy.

Reviewed On: Nov. 16, 2008