cook's profile


tinab
 
Home Town: Lansing, Michigan, USA
Living In: Charlotte, Michigan, USA
Member Since: Oct. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Needlepoint, Gardening, Walking, Reading Books, Charity Work
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Three-Bean Soup
  • Three-Bean Soup  
    By: Taste of Home's Fast Family Favorites
  • Kitchen Approved
  • This recipe has been rated 28 times with an average star rating of 4.1
Recipe Reviews 31 reviews
Basic Ham and Bean Soup
The was GREAT. I used 1/2 pinto and 1/2 great northern beans; reduced the water and used the majority of chicken stock for the liquid. I didn't have a ham hock (and don't even know or want to know what it is) so I put the ham in at the beginning. You won't be disappointed in this recipe! Thank you...

0 users found this review helpful
Reviewed On: Nov. 7, 2009
Speedy Salmon Patties
I made the receipe almost as shown. I used a 7.5 oz. packet of drained salmon and added a few more Ritz crackers. YUMMY! Thanks for the recipe.

0 users found this review helpful
Reviewed On: Oct. 18, 2009
Vanilla Ice Cream VIII
So easy and it seemed like it was ready quite fast. I followed the recipe (almost) exactly--I added just a drip or two more of vanilla extract. The ice cream got rave reviews from everyone on our softball team--I'll be makin this again very soon.

0 users found this review helpful
Reviewed On: Sep. 20, 2009
 
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