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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

MMMMM... Brownies

Reviewed: Oct. 31, 2008
absolutely delicious!this is 'the' brownies recipe..
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Grandpop's Special Chocolate Cake

Reviewed: Oct. 27, 2008
this cake is great!i made it for my boyfriend's family and my boyfriend said his whole family finished all the cake in a second!the next day i went to his house his mother even ask me for the recipe!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Mom's Buttercream Frosting

Reviewed: Oct. 27, 2008
this frosting is delicious!definitely use this one each time i bake a cake.but make sure you stir the milk-flour mixture while you heated to make sure there are no lumps and beat it for a while before you add into the butter-sugar mixture.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Mechelle's Chocolate Cookies

Reviewed: Oct. 27, 2008
DELICIOUS! definitely a keeper.i made for my boyfriend and he ate all the cookies in a day.i added more chocolate and it tasted soooo yummy.thanks for the recipe :)
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Caroline's Chocolate Fudge Frosting

Reviewed: Oct. 27, 2008
this frosting was too sweet for my taste.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.

Black Chocolate Cake

Reviewed: Oct. 27, 2008
i dont know what i did wrong.i was so dissapointed with this cake.it tasted like rubber and i ended throwing the whole cake.maybe because of the shortening i used.maybe if i ever decided to give this recipe another chance i'll use butter instead.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Simple White Cake

Reviewed: Oct. 27, 2008
i made this cake last night and i guess it was ok..like some other reviewers said it had a cornbread element..i did increase the milk like others suggested but for me it's still not the best white cake i've ever tasted.i also think the cake was a bit too sweet.3/4 cup sugar would be enough.
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