Hi, my name is James and I love to cook. Baking desserts is my specialty! I like to experiment and I use my co-workers as guinea-pigs. I work in a local Operating Room, and as any fellow O.R. workers know, We will eat almost anything. Well I really enjoying trying new recipes, but right now I am enjoying cooking Flourless Chocolate cake and Carrot cake, Oh and Double Ginger Crackles(fancy ginger snaps). Mastering the convection oven. Learning to master the convection oven.