Allrecipes Home > Community > Cooks > Faye

cook's profile

Reviews

Photos

I made this for my fiance and we both thought this was amazing! Neither one of us is a big fish lover, but the fish turned out so tasty. I omitted the parsley and used fresh dill instead which added a nice bit of flavor. I agree with previous posters about the cook time. I cooked it for 25 mins at 375 and the fatter side of the fillet was very juicy but the thin side was dry. Next time I will cut the cook time down.

Was this review helpful? [ YES ]
1 user found this review helpful

Grilled Yellow Squash

Reviewed: Jun. 26, 2009

I don't own a grill so I baked these in my oven using aluminum foil instead. I added zucchini to the mix as well and they both turned out great! I couldn't taste the garlic too much, but even still this was delicious! This will be my go to recipe for yellow squash from now on!

Was this review helpful? [ YES ]
1 user found this review helpful

Easy Vodka Sauce

Reviewed: Mar. 15, 2009

This has become one of the most requested meals from my fiance. It is so simple and delicious we can't stop eating it! Like a few others have suggested, let it cook for the full time it says. It really makes a difference in the flavors.

Was this review helpful? [ YES ]
0 users found this review helpful