Faye
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Cottage Grove, Minnesota, USA
Living In: Lansdowne, Virginia, USA
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Gardening, Hiking/Camping, Camping, Biking, Walking, Reading Books, Music, Painting/Drawing, Wine Tasting
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Flan II
  • Flan II  
    By: Bobby Kleinveld
  • Kitchen Approved
  • This recipe has been rated 90 times with an average star rating of 4.3
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About this Cook
Cooking is a great passion in my life. It has always interested me but I never had the time or resources to make it a hobby. I have recently moved into a house with a huge kitchen which is giving me all the space I need to tackle any recipe! Another aspect of cooking that I love is making delicious, healthy food for my family. I am recently married and I love knowing I will be able to create wonderful meals with my husband!
My favorite things to cook
I love to cook anything! I really enjoy trying something I never thought I would be able to cook: a challenging recipe, using a cooking technique that is new, ethnic foods, etc...
My favorite family cooking traditions
When I think of my family and cooking two things come to mind. First, my mother, sister and me making Christmas cookies. We would make so many different kinds. Then we would fill cookie tins to the top and bring them over to our friends. It really helped make Christmas special. The second thing I think of is something my sister used to do. When she got into her mid teens she started making birthday cakes for everyone in my family on their birthday. She would pick very elaborate cakes and always seemed to pull them off! Now when birthdays come around everyone asks her what kind of cake she is going to make!
Recipe Reviews 6 reviews
Miso Braised Pork
This was divine! Absolutely one of the best things I have ever made. It is worth the time and effort!

1 user found this review helpful
Reviewed On: Nov. 8, 2011
Cream Cheese Pound Cake
I made this recipe exactly as stated and it was fantastic! It was so delicious on its own and also went so well with the glaze I made for it. This was so easy to make and I will definitely be making a lot more of this in the future!

2 users found this review helpful
Reviewed On: May 28, 2010
Blue Cheese Garlic Dip
This was a huge hit at my house! The only thing I did differently was saute the garlic cloves before adding them to the mixture. Very tasty!!

2 users found this review helpful
Reviewed On: Dec. 25, 2009
 
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