WARNING: REMEMBER THIS RECIPE YIELDS 60 COOKIES!!! You'll have to add 7 cups of dry ingredients to 1 1/2 lb of butter. I came to realize about this until my poor mixer was about to explode. So, I had to split in half the butter + sugar, and add to each portion, half of the rest of ingredients. I had to add more flour to the first half and ended up adding 1 more egg to the second half. Another great recipe ruined by me! :'( They still tasted great though!!
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