I actually make this recipe so much that my husband has been complaining. He's tired of smelling the garlic and basil :) I made this the first time with the artichoke hearts, but haven't after that. Either way is good. I've made it several times without chicken too if I don't have any on hand. My 6 yr old also loves it. I definitely will stick with this recipe and variations of it.

Reviewed On: Mar. 23, 2009