TIFFUHNY Profile - Allrecipes.com (1303151)

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TIFFUHNY

Home Town: San Diego, California, USA

Living In: Woodland Hills, California, USA

Member Since: May 2001

Cooking Level: Intermediate

Cooking Interests: Baking, Asian, Mexican, Indian, Italian, Healthy, Dessert

Hobbies: Reading Books, Wine Tasting

Recipe Box 3 recipes

Title
Type
Overall Rating
Member Rating

Zippy Shepherd's Pie
By: LAURA BELA
Kitchen Approved

Zucchini Slop
By: TIFFUHNY
Personal Recipe

Chicken with Mushrooms and Prosciutto and Cream Sauce
By: TIFFUHNY
Personal Recipe

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Recipe Reviews 4 reviews

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Triple-Cheese Broccoli Puff

This is not nor anywhere near a souffle. At best it can be compared to a quiche. It definitely needs spicing up. It's pretty bland. I don't understand the cottage cheese at all. I'd suggest using fresh broccoli as an alternative to frozen. Overall not very impressive as a breakfast casserole.

3 users found this review helpful

Reviewed On: Dec. 9, 2009

Meat Lover's Pizza Bake

Sorry to be so negative. I think you're better off just going to the frozen food section of the grocery store and buying a frozen pizza. It was like mushed up, soggy pizza.

1 user found this review helpful

Reviewed On: Dec. 9, 2009

Baked Salmon Fillets Dijon

This was so good! At first I thought it didn't sound that great because I'm not a big mustard fan. But I had a bought salmon at Costco and had a ton of it! We had already grilled it, teriyakied it and we still had more salmon! So since my husband likes dijon I decided to try it. I'm so glad I did. It was so easy and so delicious I couldn't believe it! I did at a little sprinkle of garlic powder before I spread on the mustard. But that's it. Just delicious!

2 users found this review helpful

Reviewed On: Sep. 1, 2006

Published Recipes

Chicken with Mushrooms, Prosciutto, and Cream Sauce

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