This was great meatloaf. I've never been a fan of meatloaf (I'm thinking because my Mom's never tasted this good =) but my husband wanted some so I decided to try this. I followed the recipe, except changing the brown sugar to only 2 tbsp as others noted. And, I mixed 1 lb beef w/ 1 lb ground turkey. It turned out fantastic. My husband said it's a definite "redo." My only comment is that I thought it could use some more spices - but my husband is begging me not to mess with a good recipe.

Reviewed On: Sep. 19, 2009

I don't eat fish - but my husband loves it - so I'm always looking for good recipes to suprise him with. This one is now his favorite! We've made it several times since I stumbled across it and he loves it!!

Reviewed On: Sep. 19, 2009

Super easy to make (takes less than 2 mins) and tastes FABULOUS!! I prefer the taste of red-wine vinegar over balsamic and this is now my #1 "go-to" dressing. Thanks, Alice!

Reviewed On: Sep. 19, 2009